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Our Degrees are changing.
In 2014, Part I (first year) units will be introduced with Part II (second year and higher) units becoming available in subsequent years. Detailed information about Part II will be available here from mid-2014.
Find out more about our new degrees, or to get in touch and ask us what this means for you head to AskMurdoch. Continuing students can still access information for degrees commencing 2013 and prior in the Course Handbook.
Join the new breed of financial-managers on our contemporary Banking course
Gone are the days of the bank manager rubber stamping loans behind an imposingly large desk.
Banking professionals need to be sharp and savvy, flexible and technically knowledgeable to manage increasing risks associated with the interest sensitivity of their assets and risk management issues created by credit hungry clients and liquidity demanding depositors.
Explore the legal and non-legal aspects of the banker-consumer relationship
The banking and financial management industry is one of the most heavily regulated and competitive industries in the world, posing additional challenges to the banking professional.
We will help you understand those regulatory management issues as well as introduce you to the full extent and nature and relationship between banks and their customers.
You will also explore the legal relationship and contractual obligations between the banker and customer, as well as examine contemporary issues and challenges created by the changing face of personal and online communication.
Access a diverse and exciting industry full of choice and opportunity
As a banking professional you will be dealing with a diverse and complex range of products in an exciting and multi-layered industry dealing with almost every type of financial arrangement including mortgages, loans, equity markets and business management.
Graduates of our course are also potentially eligible for associate membership of the Financial Services Institute of Australasia (FINSIA). For advice on specific requirements students should contact FINSIA directly.

